Mango powder made from dried unripe green mangoes can be used as a citrusy seasoning to add a sour, tangy fruity flavour.Pairs deliciously with: Indian dishes like samosas, pakoras, curries, chutneys, pickles, and dals; stews and soups, fruit salads and pastries, and meats, poultry, and fish
Suitable for freezingSuitable for the microwaveSuitable for vegetariansProduct information
Pairs deliciously with: Indian dishes like samosas, pakoras, curries, chutneys, pickles, and dals; stews and soups, fruit salads and pastries, and meats, poultry, and fishCountry of Origin
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Second Avenue,
Westfield Industrial Estate,
Midsomer Norton,
BA3 4AR.Country of Packing
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Second Avenue,
Westfield Industrial Estate,
Midsomer Norton,
BA3 4AR.Ingredients